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con del sitio de los muertos

Room Con of the dead....
Keith Stokes is Wilson Tucker
Bill Tienken is Kelly Freas
these was the last 2 i had needed to confirm. So i have my party thought out, or at least my guest. i will serve bread of the dead...
Una taza y media de harina - 1 1/2 cups of flour
Media taza da azúcar - 1/2 cup of sugar
Una cucharadita de sal - 1 teaspoon of salt
Una cucharada de semillas de anís - 1 tablespoon of anise seed
Dos paquetitos de levadura - 2 packets of dry yeast
Media taza de leche - 1/2 cup of milk
Media taza de agua - 1/2 cup of water
Media taza de mantequilla - 1/2 cup of butter
Cuatro huevos - 4 eggs
Entre tres y cuatro y media tazas de harina - from 3 - 4 1/2 cups of flour

Preparation:
Mix all dry ingredients together except the 3 - 4 1/2 cups of flour. In a small pan, heat the milk, the water, and the butter. Add the liquid mixture to the dry mixture. Beat well. Mix in the eggs and 1 1/2 cups of flour. Beat well. Put in the rest of the flour, little by little. Knead the mixture on a floured board for 9 - 10 minutes. Put the dough in a greased bowl and allow it to rise until it has doubled in size (about an hour and a half at sea level). Punch the dough down and reshape it with some "bone" shapes on top to decorate it. Let it rise another hour. Bake at 350 degrees F (175 degrees C) for about 40 minutes. After baking, sprinkle it with confectioner's sugar and colored sugar.

Comments

( 1 comment — Leave a comment )
dragonet2
Sep. 20th, 2007 04:22 am (UTC)
Do you want me to make some
for Conquest (she said, assuming that is where Roomcon is happening)?

I'm a pat hand with bread and have time to make at least one or two practice rounds.
( 1 comment — Leave a comment )

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Jimmy Hollaman and GUS
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